Ingredients for Yellowtail Teriyaki and Pickled Turnip Shaped in Chrysanthemum Flower (serves 2 people) <br />2 pieces of Yellowtail <br /> <br />- Teriyaki Sauce - <br />2 tbsp Soy sauce <br />2 tbsp Mirin <br />4 tbsp Sake <br />1/2 tbsp Sugar <br /> <br />2 Turnips <br />Yuzu Peel <br />Red Pepper <br /> <br />Salt Water <br />200ml Water (4/5 u.s. cup) <br />1 tsp Salt <br /> <br />- Sweet Vinegar - <br />2 tbsp Vinegar <br />1 tbsp Sugar <br />2 tbsp Water & Kombu Kelp Seaweed <br />1/2 tbsp Mirin
